You have probably seen these lovely little coconut mouthfuls in your health food shop, they are super quick to make and are the perfect low carb 4 o'clock pick me up instead of a snickers.
330 g raw almonds
60 g vanilla protein powder
16 g fresh dates, pitted
2 tbsp coco powder
1 tbsp vanilla extract
½ tsp cinnamon
desiccated coconut for rolling the balls in
1
In a food processor add the raw almonds and other dry ingredients and process to a crumbly texture.
2
Add the dates and process again adding the vanilla. The mixture will start to come together, now add a little water if the mixture is too dry. The mixture should form a soft ball.
3
Roll into small ping pong size balls then coat in the coconut. Place in an airtight container in the fridge.
Ingredients
330 g raw almonds
60 g vanilla protein powder
16 g fresh dates, pitted
2 tbsp coco powder
1 tbsp vanilla extract
½ tsp cinnamon
desiccated coconut for rolling the balls in
